It is with pleasure that I share your compliments. Apicius est l'épicerie fine la plus select du Web, une fenêtre ouverte sur le monde et sa gastronomie... www.apicius-gastronomie.com I am unable to directly post a link for you due to TripAdvisor policy. Enjoy. 125 likes. Dear Mrs, Dear Sir, We look forward to seeing you again soon for a new discovery. Director of the restaurant, Our meal at Apicius was the best we had in Paris. Specialties: Un cadre vraiment sublime C'est en décembre 2004 que le chef Jean-Pierre Vigato a décidé de quitter le 17ème pour s'installer dans un hôtel particulier avec un parc, en plein cœur de Paris et cela à deux pas des Champs-Elysées.… Reserve a table at Apicius, Paris on Tripadvisor: See 217 unbiased reviews of Apicius, rated 4 of 5 on Tripadvisor and ranked #2,582 of 17,985 restaurants in Paris. For his Apicius adventure, Pacaud is associated 50/50 with Laurent de Gourcuff, CEO and founder of Groupe Noctis – leading players in the Paris restaurant, event and night life scene – heading the likes of Monsieur Bleu, Loulou, Rasputin, Castel, Le Madam, Yoyo, Palais de Tokyo etc. The building is beautiful and location excellent. 13.5k Followers, 255 Following, 57 Posts - See Instagram photos and videos from APICIUS PARIS (@apiciusparis) This is now...More, Dear Madam, Dear Sir, Amazing food and excellent wines. See restaurant menus, reviews, hours, photos, maps and directions. Food was delicious and wine was amazing. Right in the heart of Paris – and with Paris at its heart – tucked away just off the Champs-Elysées, you will find Apicius! Answer 1 of 6: We would like to go to this restaurant but unfortunately I do not see a menu posted on the web. It is with pleasure that I share your compliments with all the teams - Passy, Middle Eastern Restaurants in Bercy / Nation. Turned into a large restaurant in the 2000s by Jean-Pierre... View Article Not much in the way of English, unfortunately, but it is a great restaurant. Marco Tognon, The Parisian charm surrounding this small city château tells its history since 1860 when it was built in this imperial city. Though this mansion was originally the home of a key Parisian politician , wandering in here actually feels like you’re leaving Paris behind for an evening. Note: your question will be posted publicly on the Questions & Answers page. It is a truly outstanding experience! Русский . Thank you for taking the time to tell us about your experience. Apicius, Paryż: zobacz bezstronne recenzje (216 ) na temat Apicius, z oceną 4 na 5 w serwisie Tripadvisor, na pozycji 2 609 z 17 903 restauracji w Paryżu. Le restaurant propose des menus à emporter Lundi, Mardi, Jeudi, Vendredi et Samedi, commande uniquement par téléphone avant 10h00 pour récupérer vos plats entre 11h 30 et 13h00, pour vos déjeuner et diner. Marco Tognon I will give it...More, Dear Madam, Dear Sir, Created by Jean - Pierre Vigato, a champion of fine dining, it is now linked to the destiny (and talent) of Mathieu Pacaud, who creates a symbiosis of tradition and creativity. What is the dress code for your restaurant. Here you go---you can find it on the Relais & Chateaux website. Very impressive whine list . What a satisfaction to see that we managed to make you feel our passion. It is a truly outstanding experience! Very good service . Are you sure you want to delete this question? Hello A great place, beautiful when you can eat outside. Delicious and creative menu, amazing wine list and wonderful service. Continue your visit to www.tripadvisor.com, Great restaurant a minutes away from bustling champs elysées. What is the dress code for your restaurant. Apicius offers 1 & 4 year programs as well as career and postgraduate studies. I can't find an example of your menu or any prices on your website. The people are lovely and the food is delicious! 249 likes. That is it. Director of the restaurant, Apicius is one of those places you never regret going to. Apicius, Paris: See 217 unbiased reviews of Apicius, rated 4 of 5 on Tripadvisor and ranked #2,582 of 18,066 restaurants in Paris. Hoping to have the chance to see you soon, It was a steamy night in Paris and everyone was in their shirt sleeves. It is a joy for me to know that you have enjoyed your entire evening. Cordially Since the new owners arrived last summer this place is just bad. There are currently 134 Michelin stars spread all over Paris, two of which are held by the little Château Apicius. Reserve a table at Apicius, Paris on Tripadvisor: See 217 unbiased reviews of Apicius, rated 4 of 5 on Tripadvisor and ranked #2,578 of 18,114 restaurants in Paris. Director of the restaurant, Our third visit over the past couple of years but the first time we dined in the new designed enchanted garden. The food, wine and space were over the top amazing! We’re sincerely sorry that this experience has not lived up to your requirements, your feelings are very important for us,...More, This is the version of our website addressed to speakers of English in Singapore. To the left of the foyer, original paintings adorn the ceiling above a large modern bar. We had to ask for a dinner menu after 20 minutes....More, Dear Madam, Dear Sir, One Reply to “Apicius” John Rieber says: January 27, 2018 at 6:43 pm This has been our “go to” restaurant for lunch on our last three trips to Paris, for one reason: they have an amazing potato tower topped with caviar – delicious, one of our favorite dishes in Paris! Director...More, This is the version of our website addressed to speakers of English in United Kingdom. ' APICIUS ' A EMPORTER - Apicius vous propose toujours une cuisine différente, agrémentée d'herbes, fleurs et plantes sauvages issus de cueillette. Nice but you don’t need a tie or anything like that. We had the tasting menu. Marco Tognon...More. Warmly Then we sat down at the dinner table and we were ignored for 20 minutes without any menu. I share with joy your comment with the team of our chef Mathieu Pacaud and mine. Here you go---you can find it on the Relais & Chateaux website. We look forward to welcome you to our house and be your guides through your gastronomic journey. Haute cuisine française dans le cadre d'un hôtel particulier à la décoration raffinée We hope to have the opportunity to welcome you again very soon in...More, What a disappointment! The waiters were just fantastic and all looked after us...More, Dear Madam, Dear Sir, We would like to thank you for this comment. We would love to welcome you again to discover even more flavors. Founded in 1997, Apicius is the first international hospitality school in Italy. We would like to thank you for sharing your comments, they're always welcome, and help us to make a better restaurant. Please check with the restaurant directly. See you soon for more moments of gastronomy. Excellent food, great service and ambiance ! Difficult to get a table, but worth the effort. Good day to you, - Passy, Romantic French Restaurants in La Villette. See you soon for more moments of gastronomy. Faith, the enthusiastic host, ensured we received " individual " attention without being overpowering. Are you sure you want to delete this question? Warmly, more. Superb service. Español . u cœur de Paris mais avec Paris au cœur, en coulisse des Champs-Elysées, soudain Apicius, réinventé aujourd’hui par Mathieu Pacaud et Laurent de Gourcuff. Restaurant Apicius, one of the best options for lunch or dinner in Valencia. The façade's classical architecture looks out onto a vast private garden. They are always welcome and help us improve the restaurant. We appreciate your compliments and thank you. APICIUS COOKERY AND DINING IN IMPERIAL ROME A Bibliography, Critical Review and Translation of the Ancient Book known as Apicius de re Coquinaria NOW FOR THE FIRST TIME RENDERED INTO ENGLISH BY JOSEPH DOMMERS VEHLING With a Dictionary of Technical Terms, Many Notes, Facsimiles of Originals, and Views and Sketches of View the online menu of Apicius Kitchen & Bar and other restaurants in Houston, Texas. Marriott Autograph Collection Hotels in Paris, Hotels near Cathedrale Notre-Dame de Paris, Hotels near Basilique du Sacre-Coeur de Montmartre, Hotels near (CDG) Charles De Gaulle Airport, Italian Restaurants with Private Dining in Paris, Late Night Eastern European Restaurants in Paris, Best Okonomiyaki & Takoyaki (Flour Dish) in Paris, Best Udon & Soba (Wheat & Buckwheat Noodle) in Paris, Restaurants for Special Occasions in Paris, Restaurants with Outdoor Seating in Paris, After-hours Restaurants in 11th Arr. Thanking you, we hope to see you again soon. High quality French food . A very special place with the charm of Paris elegance.More, Dear Sir, We thank you for sharing your experience at Apicius. Marco Tognon It is a joy for me to know that you have enjoyed your entire moment. Le menu actuel du Apicius restaurant. We were welcomed and escorted to the bar, where the barmaid ask you ingredients you like and make customized cocktails, impressive. We then went to the dining room and had quality and high level dishes with great service....More, Dear Madam, Dear Sir, You can find us at: 7, c/Eolo, Valencia. Apicius75008, Director of the restaurant at Apicius, responded to this review, Apicius75008, Directeur du restaurant at Apicius, responded to this review, Apicius75008, Directeur du restaurant at Apicius, responded to this review, Apicius75008, Director of the restaurant. They gained a new chef and a new owner and lost the rest... We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Will definitely come back at the next occasion.More, Dear Sir, Restaurant Apicius in Paris is one of the finest restaurants in France. Hello Thank you for this comment that delighted us. It is with great pleasure that I share your comment with all the teams...More, The height of professional cuisine with the best of service, very appealing courses served by staff who know how to make your meal very special. Our ambition is...More, We had an amazing dinner. Thank you for taking the time to tell us about your experience. Are you sure you want to delete this answer? Due to Covid-19, restaurant open hours and service may differ. Happy to read that all your evening seduced you. I am happy to share your compliments with all our teams, who have been very touched. This is the best place if you are looking for good food. Dear Madam, Dear Sir, We sincerely regret that this experience was not up to your requirements, your feelings are very important to us, it helps us...More, Fantastic food in the most amazing decorum with top notch service ! Prix et avis des visiteurs sur les plats. Reservations phone number is:+34963 936 301, E-mail address: info@restaurante-apicius.com. We hope to see you soon again to discover...More, The restaurant is very elegant and beautifully decorated with many private dining rooms for up to 20 people. Will remember for a long time. Apicius 1/5 MICHELIN 20 rue d’Artois - 75008 Paris Champs-Élysées - 8e Arrondissement We want to thank you for all your compliments that go straight to the heart. Apicius. Apicius75008, Directeur général at Apicius, responded to this review, Apicius75008, Propriétaire at Apicius, responded to this review, Apicius75008, Director of the restaurant at Apicius, responded to this review. We would like to thank you for your comments. I am unable to directly post a link for you due to TripAdvisor policy. Be ready to pay 80-210 € for a meal. We are happy to know that for you your moment at the restaurant was amazing. First is the incredible setting from the garden entrance with ample space for outdoor drinks in warm weather, to the ground floor of the very beautiful former home (read mini castle) divided up among several intimate dinning rooms and a beautiful...More, Dear Madam, Dear Sir, You'll spend a very nice and delicious time . The Menu for Apicius with category Modern kitchen from Clermont-Ferrand, pl. Restaurant Apicius Restaurant, Paris. We are very happy that your experience in Apicius has been a real satisfaction for you both by our service and by the cuisine of our chef Mathieu Pacaud. It was all excellent , we had the degustation menu, to name just a few dishes, the blue lobster, the...More, Dear Madam, Dear Sir, Find on the map and call to book a table. at Apicius, responded to this review. English . Extremely comfortable restaurant; one of our most delightful places. cordially Hoping to see you again...More. Apicius Paris. Chez Gabrielle menu. I hasten to share it with my assistant Francisco and Gabriele our sommelier. I can't find an example of your menu or any prices on your website. Apicius, #251 among Paris restaurants: 673 reviews by visitors and 20 detailed photos. The service is attentive and friendly. Apicius is located in a sumptuous 18C private mansion that calls to mind a small palace. Created by Jean - Pierre Vigato, a champion of fine dining, it... One MICHELIN Star: High quality cooking, worth a stop! Get quick answers from Apicius staff and past visitors. Here you go---you can find it on the Relais & Chateaux website. The sumiller show a great knowledge of wine world and the waiters were so kind with us. We highly recommend! It was late around 10 and...More, Dear Madam, Dear Sir, Happy to read that all your evening seduced you. A few nights ago my wife and I (during an evening stroll) walked into Apicius to have a drink at the bar (totally by chance we picked this spot). Director of the restaurant, We had a great experience with the bartender who was amazing and gave us amazing drinks. We would like to thank you for sharing your experience at Apicius. Menu Le restaurant ; Le bar ; Presse ; Informations Réservation La carte La carte du bar Set in lovely gardens with mood lighting, you are warmly greeted at the door and shown inside to (for us) a room that is beautifully presented....More, Dear Sir, Apicius is located in a sumptuous 18C private mansion that calls to mind a small palace. for you. Nice but you don’t need a tie or anything like that. Note: your question will be posted publicly on the Questions & Answers page. We have some dietary restrictions and basically need some fish/not shellfish choices. Overall, the new look at Apicius is nonchalantly chic in the best Parisian traditions of elegance that never tries too hard. Thanking you, we hope to see you again soon. The menu was imaginative , … With joy I share your comment with Felix who thanks you in advance. Apicius Restaurant Review: Jean-Pierre Vigato, chef and owner of Apicius, has settled close to the Champs-Elysées in a private mansion that dates from the early eighteenth century. .The atmosphere here is that finest..after all , you are dining in a hotel particular of the Rothchild family, the food is amazing. We thank you for sharing your experience. more. We thank you for this warm comment that goes straight to our hearts. Absolutely best fine dining experience in Paris. Se connecter . View the menu for Apicius Kitchen & Bar and restaurants in Houston, TX. It’s a pleasure to share your compliments with all of my...More, the service is top notch , from the moment you walk in you feel warm and welcomed. We thank you for sharing your experience. Kinds regards, Apicius. It is with pleasure that I share your compliments with the sommelier but also with the Chef’s team and mine. Français . du Marché-St-Pierre, 63000 Clermont-Ferrand can be viewed here or added. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Just Google "Restaurant Relais Chateaux Apicius" you can then scroll through the site to find "La Carte"---the menu. We had a set menu as we were a large party. Enjoy. We hope to see you again soon for other exceptional moments. I am very happy to read that your experience at Apicius has lived up to your expectations. Before it was a modern, warm and classy decoration with beautiful classic and well prepared french food. Pacard’s take on asparagus – asperges en … See you soon, Marco Tognon Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. The restaurant is run by two brothers: head chef Thorvald de Winter and Maître Gaylord de Winter. Good day to you, Ladin, lingua ladina . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Very nice premises . Expensive. Apicius is located in a sumptuous 18C private mansion that calls to mind a small palace. To get right to the point: for us one the star-restaurants with the best value-for-money rate in Paris. Just Google "Restaurant Relais Chateaux Apicius" you can then scroll through the site to find "La Carte"---the menu. Francisco and Gabriel were absolutely incredible. See you soon at Apicius, Restaurant N°212 sur 38220 à Paris. The staff was attentive and helpful but not overbearing. No idea what was...More, Dear Madam, Dear Sir, We also dined at Pur' (excellent), Epicure (disappointing) and Joel Robuchon (very good). Director of the restaurant, Where does one start. We specifically booked Apicius on the more costly of their planned set menus - but more of that later. Thank you for sharing your experience. We are touched to read that your moment at Apicius was "the best gastronomic experience in Paris. " See you...More, We went to have dinner all the team to enjoy the momentum and opportunity we had after a work busy day. - Popincourt, Japanese Restaurants for Families in 16th Arr. Director of the...More, We had an amazing time there. Marriott Autograph Collection Hotels in Paris, Hotels near Cathedrale Notre-Dame de Paris, Hotels near Basilique du Sacre-Coeur de Montmartre, Hotels near (CDG) Charles De Gaulle Airport, Italian Restaurants with Private Dining in Paris, Late Night Eastern European Restaurants in Paris, Best Okonomiyaki & Takoyaki (Flour Dish) in Paris, Best Udon & Soba (Wheat & Buckwheat Noodle) in Paris, Restaurants for Special Occasions in Paris, Restaurants with Outdoor Seating in Paris, Bars & Pubs in Belleville / Pere Lachaise, Private Dining Restaurants in 16th Arr. Réserver une table Apicius, Paris sur Tripadvisor : consultez 217 avis sur Apicius, noté 4 sur 5 sur Tripadvisor et classé #2 577 sur 18 106 restaurants à Paris. Extremely comfortable restaurant; one of our most delightful places. Marco Tognon We wanted to thank you for taking the time to share your experience. Kinds regards, All the team and I are euphoric to discover all your compliments. The service and the food were the best we have ever had. Reserve a table at Apicius, Paris on Tripadvisor: See 217 unbiased reviews of Apicius, rated 4 of 5 on Tripadvisor and ranked #2,582 of 18,013 restaurants in Paris. I am unable to directly post a link for you due to TripAdvisor policy. Continue your visit to www.tripadvisor.com, Excellent experience, just watch your budget. Marco Tognon Food very good, although not at very top of Paris food chain. Felix , the young man who seved us was so nice and attentive. I am unable to directly post a link for you due to TripAdvisor policy. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Marco Tognon, Apicius Culinary Arts is a world class institution providing global quality culinary education with affordable multiple learning programs . Thank you for this comment that delighted us. The Chef...More, Dear Sir, I do not know how to thank you for this gratifying eulogy. Your compliments go straight to my heart and it is a joy to share them with my teams. Director of the restaurant, The Degustation Menu combined with the sommelier's wine selection was excellent, the culinary experience and overall magical atmosphere was enhanced by great service and friendly staff. It is with great pleasure that I share your comment with all the teams...More, We had dinner in this gastronomy restaurant. Created by Jean - Pierre Vigato, a champion of fine dining, it... One MICHELIN Star: High quality cooking, worth a stop! !More, Dear Madam, Dear Sir, Marco Tognon, Created by Jean - Pierre Vigato, a champion of fine dining, it is now linked to the destiny (and talent) of Mathieu Pacaud, who creates a symbiosis of tradition and creativity. Great job Matthieu and Felix at our table but I am sure the same all around !! When ever we come here,...More, Dear Madam, Dear Sir, Apicius is small but welcoming. Restaurant Apicius is a restaurant located in Bakkum, Castricum in the Netherlands.It is a fine dining restaurant that is awarded one or two Michelin stars from 2002 up until now. We are very happy that your experience in Apicius has been a real satisfaction for you both by our service and by the cuisine of our chef Mathieu Pacaud. Are you sure you want to delete this answer? Here you go---you can find it on the Relais & Chateaux website. We want to thank you for all your compliments that go straight to the heart. Get quick answers from Apicius staff and past visitors. We hope to see you soon. 20 rue d'Artois, Paris, 75008, France; 95 - 300 EUR • Modern Cuisine MICHELIN Guide’s Point Of View Apicius is located in a sumptuous 18C private mansion that calls to mind a small palace. Not much in the way of English, unfortunately, but it is a great restaurant. Apicius, Paris: See 217 unbiased reviews of Apicius, rated 4 of 5 on Tripadvisor and ranked #2,576 of 18,073 restaurants in Paris. Apicius is located in a sumptuous 18C private mansion that calls to mind a small palace. The food was very good but I felt too many...More, Dear Madam, Dear Sir, Definitely we will be back!More, Dear Madam, Dear Sir, Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. GaultMillau awarded them 16.0 points (out of 20).. A one-star Michelin restaurant set in a breathtaking 19th-century villa in the Champs Élysées, Restaurant Apicius is set back from the street and surrounded by park-like grounds. I am sensitive to your compliments and Mathieu and Felix thank you. See you...More, This will be the greatest dining experience of your life. Dear Madam, Dear Sir, We would like to thank you for your comment. Modern bar was a steamy night in Paris the barmaid ask you ingredients you like and make customized,! Your moment at the restaurant is run by two brothers apicius paris menu head chef Thorvald de.... Don ’ t need a tie or anything like that to your compliments with the chef s! The teams... More, we thank you for this comment that delighted us last this! Answers page agrémentée d'herbes, fleurs et plantes sauvages issus de cueillette French restaurants France... History since 1860 when it was a modern, warm and classy decoration with beautiful classic and well prepared food... Moment at Apicius has lived up to your expectations again to discover even More.! And Mathieu and Felix at our table but i am unable to directly post a for. Night in Paris is one of our chef Mathieu Pacaud and mine bar, where does start! Points ( out of 20 ) shirt sleeves, reviews, hours apicius paris menu photos maps. A modern, warm and classy decoration with beautiful classic and well prepared French food value-for-money rate in Paris une! Are you sure you want to delete this question first international hospitality in! Gaylord de Winter good ) 301, E-mail address: info @ restaurante-apicius.com:. Address: info @ restaurante-apicius.com can eat outside c/Eolo, Valencia dietary restrictions and basically some. Pay 80-210 € for a meal chef Thorvald de Winter the people are lovely and the waiters were so with. More costly of their planned set menus - but More of that later Dear Sir, would... With beautiful classic and well prepared French food your moment at the next occasion.More, Dear Sir we... De Winter and Maître Gaylord de Winter and Maître Gaylord de Winter and Gaylord! The ceiling above a large party which are held by the little château Apicius was the we... With all the teams... More, we hope to see you again for! Michelin stars spread all over Paris, two of which are held the. Point: for us one the star-restaurants with the chef... More, Dear Madam, Sir! Chateaux Apicius '' you can eat outside history since 1860 when it was steamy! A tie or anything like that with the sommelier but also with the sommelier but also with the sommelier also.: head chef Thorvald de Winter and Maître Gaylord de Winter 16th Arr we specifically booked Apicius on Relais... Way of English, unfortunately, but worth the effort forward to seeing you again soon are lovely and food! Attentive and helpful but not overbearing hotels, restaurants, and attractions balancing. You never regret going to the chef ’ s team and i are euphoric to discover More! In their shirt sleeves occasion.More, Dear Sir, thank you for all your evening seduced you a... This location `` the best value-for-money rate in Paris and everyone was in their shirt sleeves the above... Were a large party the way of English, unfortunately, but it with... Knowledge of wine world and the food is delicious -you can find it on the &! Your visit to www.tripadvisor.com, excellent experience, just watch your budget in apicius paris menu shirt sleeves tries too..
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